Crisp knives and vegetable knives for your food processors

Crisp knives and vegetable knives are in use on a daily basis to slice tonnes of potatoes and vegetables professionally. For many years, LUTZ BLADES has supplied blades for use in such machines as Urschel ®, Stumabo ®, FAM ®, Incalfer ® and many others. Benefit from the performance and range of products available.

Crisp knives / vegetable knives	Ref.	Length (mm)	Width (mm)	Thickn. (mm)
	0150.0200	66.0	22.0	0.20

	2510.0200	106.6	18.9	0.20

	2511.0127	107.8	18.9	0.13

	2512.0127	107.5	18.8	0.13

	2513.0200	106.9	25.1	0.20

	2514.0127	107.5	18.9	0.13

	2580.0200	105.9	14.3	0.20

	2581.0200	103.8	9.4	0.20

	2582.0200	99.8	14.2	0.20

And this is how LUTZ BLADES crisp knives and vegetable knives can benefit you:

Blades available for smooth or crinkly cuts
Designed to fit in all standard cutting machines

These are typical LUTZ BLADES features of crisp knives and vegetable knives:

Razor-like initial sharpness
Firm fit in knife holders
Blades retain their shape even under load
Coated to protect against corrosion from potato starch
The hardness and material of the knives is matched to the application and product.

A selection of our crisp and vegetable blades can be seen here in our catalogue extract. Additional models also available in this range. The final design of the blades can be discussed together. Just contact us.

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